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Valentine’s Day Menu
Tuesday, February 14, 2012

AMUSE
Willapa Bay, Washington Oyster, Tomato Chili Pepper Granite,
Pickled Fennel

STARTER COURSE
Choice of one

Soy Milk Panna Cotta, Ahi, Ikura and Katsuo Soy
or
Ho Farms & Hamakua Springs Tomato Salad
with Fresh Local Watermelon, Beets, and Ume Dressing
or
Ko Choo Jang Grilled Shrimp
Nalo Greens, Won Ton Pi, Miso Sesame Vinaigrette

ENTRÉE COURSE
Choice of One

Pan Seared Peppered Yellow Fin Ahi
Potato Kai Choy Salad, Soy Mustard Sauce
or
Pan Steamed Onaga Chinese Style
Honda Family Tofu, Lup Cheong, Shiitake Mushroom, Ginger
Soy Sauce, Sizzling Peanut Oil
or
Kiawe Grilled Maui Cattle Company Striploin
Sauteed Nagaimo, Asian Pesto and Wafu Inspired Sauce

DESSERT
Choice of one

Strawberry Almond Trifle
or
Chocolate Crunch Bars

$65.00 per person
(plus tax and gratuity)

Menu is subject to change based on product availability