May, 03 2012
Staff
Today we visited with my mentor (whom I worked under during my days at Lutece), Chef Andre Soltner, and we had lunch together at the International Culinary Center where he now teaches.We talked, reminisced, and had a good time.  It is always...
May, 02 2012
Staff
We're in NYC for the Lucky Rice Festival. In part it is to help promote Hawaiian Airlines' soon-to-be-happening non-stop flight between Hawaii and JFK in June sometime.  A lot of folks from Hawaii living in NYC attended....
May, 01 2012
Staff
We ate pasta in Eataly, a whole block of Italian food and products in NYC.  Awesome concept by Batali and Bastianich.  These pastas were quite good -- very al dente.  It made me rethink how long I cook pasta.  I have...

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