Kulia i ka nu'u "Strive to reach the summit"
"Be the best you can be" - Alan Wong

The success of Alan Wong’s Restaurants is attributed to the passion and attitude of the people that work here. We are each committed to learning, growing and never settling for anything but the heart and soul’s best. We’ve come to expect that of ourselves daily, and do so in order to create an environment where others can be their best and reach their goals.

Our staff reflects a diverse range of backgrounds and experiences, so we know that with the right attitude, knowledge and skill can be acquired and learned.  As Chef says, "If Alan Wong can, anybody can.  Come learn how!"

Open Interviews Every Wednesday

Our team knows that time is a valuable commodity when job-hunting, so they have created open interview times every Wednesday to personally accept your resumes and applications and speak with you on-site.  Please come to one of our restaurant locations on a Wednesday during the specified times slots to meet and interview with our team.

Alan Wong's Honolulu:  11am - 1pm every Wednesday

(located at 1857 S. King St., Suite #208)

 

          The Pineapple Room by Alan Wong:  2 pm - 4pm every Wednesday

(located at Macy’s, 3rd Floor, Ala Moana Center)

 

Please download the employment application PDF below.

Download Application

If you are unable to make it to our open interviews on Wednesday, please send us your resume, cover letter, and completed application to be considered for a current open position. Be advised that the PDF application form is not fully supported by Mac computers. Applications may be submitted via email, mail, fax, or you may drop off the application at one of our restaurant locations or our administrative offices.  

Alan Wong’s Restaurants
Human Resources
1857 South King Street, Suite 208
Honolulu, HI 96826
Phone: 808-949-1939
Fax: 808-951-9520
Email: careers@alanwongs.com


ALAN WONG’S HONOLULU

FRONT OF HOUSE

  • Assistant Wine Director
  • Bar Porter
  • Busser
  • Hostess
  • Receptionist
  • Restaurant Manager
  • Sommelier

BACK OF HOUSE

  • Chef de Cuisine
  • Culinary Assistant
  • Dishwasher
  • Line Cook
  • Pastry Chef
  • Pastry Cook
  • Prep Cook
  • Sous Chef

THE PINEAPPLE ROOM

FRONT OF HOUSE

  • General Manager
  • Host
  • Resturant Manager
  • Server Assistant

BACK OF HOUSE

  • Chef de Cuisine
  • Line Cook
  • Pastry Cook
  • Prep Cook