“The Coconut”
Haupia Sorbet in a Chocolate Shell, Tropical Fruits and Lilikoi Sauce

 Five Spoons of Brulees
Macadamia Nut, Chocolate, Yuzu, Kona Coffee and Lilikoi

New Wave “Banana Split”
Trio of Mochi Wrapped Banana Ice Cream topped with
Chocolate-Macadamia Nut Crunch, Kula Strawberry Hibiscus and
Coconut House Made Ice Creams

 “Coconut Tapioca”
Passion Fruit Sorbet and Fresh Fruits

Chocolate Sampler
David Murdock Estate Waialua 100% Hawaiian Warm Molten Chocolate Cheesecake, Chocolate Brulee, Chocolate “Crunch” Bars,
Chocolate Ice Cream

Chef Alan’s Favorite Pie: “Lemon Meringue Pie”
A Tribute to Chef . . . Not your ordinary lemon meringue pie . . .
Blueberry-Yuzu Compote, Candied Lemon

“Kauai Coffee and Cream”
Hawaiian Vanilla Bean Panna Cotta, Coffee Ice Cream,
Espresso Granite, Waialua Chocolate Consomme

Pineapple “Shaved Ice”
Pineapple Carpaccio, Pineapple "Salad", Coconut Mochi,
Pineapple Sorbet, Hawaiian Vanilla Marinated Shaved Pineapple

All menu items and prices are subject to change
based on availability of products.

Reservations recommended.
call: (808) 949-2526

VISA, MasterCard, American Express, Diners Club and JCB accepted.