Pages

Sep, 10 2012
Staff
This was the second course at the Halekulani, following Nobu Matsuhisa. Then it was Vikram Garg, executive chef of the Halekulani,  followed by Tetsuya Wakuda,  Hubert Keller, Michel Richard, and finished with dessert from...
Jun, 12 2012
Staff
It's been non-stop activities every day, but it is really nice to see the energy and enthusiasm everyone has about learning new things.  A lot of staff turned out to visit the cacao farms in Waialua. It's like my backyard. We went by...
Jun, 10 2012
Staff
This is Kelsey's "spam musubi no hands," meaning your hands don’t get used and don’t get dirty.  A spam musubi is usually wrapped in nori but, with this one, it’s a "casserole" as she calls it, and you need a knife and...

Pages