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Wade, Michelle and I are at The Pineapple Room to complete next year's menu for Watabe.
~AW
Menu tasting for Watabe at The Pineapple Room today. Two menus are now approved. Some of the favorites were inspired by stuffed cabbage and oxtail soup.
Highlights: Leigh and Nicole mentioned to me that I was really...
Oliver Plust, our new chef de cuisine at The Pineapple Room, is serving this salad for lunch today. Please welcome him to Hawaii and to the 'ohana. (His salad tastes good, by the way.)
~AW