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A week has come and gone, and the adrenaline rush from last weekend’s 4th Annual Hawaii Food & Wine Festival has finally settled down. From working at Alan Wong’s Restaurants, I had the most amazing opportunity to attend most of the events for...
Nohea Nebeker
Chef de Partie, Alan Wong's Honolulu
featured in the upcoming "Girls Night In" Next Generation Dinner
on September 17, 2014
How did you come up with your Keahole Lobster "Kokoda" appetizer?
It is a take on a...
Mayumi Tano
Mixologist, Alan Wong's Honolulu
featured in the upcoming "Girls Night In" Next Generation Dinner
on September 17, 2014
What inspired you to create a "Lava Flow" cocktail for this Next Generation Dinner? ...