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May, 12 2014
Haein Park
“When you are hungry, you get fed” Every Monday morning at Alan Wong’s Honolulu, Chef Alan and the Back of the House staff have something called, “Menu Development.” This is a time where Chef Alan and all of the kitchen staff get the uninterrupted...
Apr, 03 2014
Haein Park
One of my favorite hobbies is cooking. I may not be a chef, nor a real cook, but I make do with what I have and what I know, and I do my best to learn what I don't. Yesterday, Chef Alan made an impromptu cioppino, and invited some of the team to...

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