Loukaniko Scrambled Eggs and Loukaniko Penne Pasta with Arugula
I was hungry for sausage this morning. Andrew Koser, our AM receiver, makes most of our sausage mixtures. Loukaniko is a Greek style sausage that makes for a great...
Maui Gold Pineapple Fritters, "Sugar Daddy" Caramel Sauce
Michelle Karr, our pastry chef, is working on some new dessert items. I used to work in the pineapple fields in high school when school was out for the summer. ...
Unagi, Salt Cured Foie Gras, Kalua Pig, Pickled Green Apples, Sansho Pepper
Sonny Acosta came to me and told me that we had an excess of foie gras, and wanted to know if the we could work on a dish to utilize it. Together with Shaun Gaines...